No one likes their steak tougher than old boots. That’s why KitchenCraft created this stocky spiked meat mallet. It has a nicely weighted design that gives meat a proper bashing, but has a balanced feel that won’t overwork your arm muscles.
This means you can enjoy deliciously tender meat without breaking a sweat!
Don’t fancy steak tonight? Just flip the hammer to its smooth side, which pounds cuts into flat, wide fillets – perfect for making chicken burgers.
The meat hammer is made of robust metal, so even the most hardened carnivores can rely on it every day.
Features
HEFTY, BUT BALANCED: it's easy to get a powerful swing, but never hard work
SPIKED SIDE: transforms tough cuts into tender, grill-ready results
SMOOTH SIDE: flattens meat fillets into burgers, schnitzels or escalopes
ROBUST AND PRACTICAL: this durable metal meat hammer features a hanging loop for easy storage
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